Eat as you like, pay as you feel
The concept behind this unique organisation is to allow the volunteers to serve the Perth city on the banks of the Swan, with love through the culinary and visual arts. The food served in Annalakshmi is not prepared by hired chefs with secret French recipes hidden up their sleeves. Instead it is prepared with the care and love by homemakers - mothers, grandparents, sisters and brothers. This filial connection is what makes the concept of Annalakshmi, an unique one.
You cannot put a price on the food prepared by a mother or a wife, and this is why at Annalakshmi you - eat as you like and pay as you feel.
Annalakshmi on the Swan has been a household name for more than a decade in India, Malaysia, Singapore and Australia. It is largely run through the work of voluntary staff that includes mothers and grandmothers all of whom know what it takes to prepare a wholesome meal with homely love.
Annalakshmi on the Swan
Jetty No 4
Barrack Street
Perth
Click here to visit official website
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